Microbiological Analysis of Food and Water Guidelines for Quality Assurance

By: Material type: TextPublication details: ElsevierDescription: 266ISBN:
  • 9789381269718
DDC classification:
  • 664.001 579 LIG/MI
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Item type Current library Call number Status Barcode
Books CDST 664.001 579 LIG/MI (Browse shelf(Opens below)) Available CDT1105

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