| 000 -LEADER | |
|---|---|
| fixed length control field | 00289nam a22001337a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9789351073482 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.09 |
| Item number | HAN/IN |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Author name | Jung H Han |
| 245 ## - TITLE STATEMENT | |
| Title | Innovations in Food Packaging |
| Sub Title | Second Edition |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 603 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc. | Academic Press |
| Withdrawn status | Lost status | Home library | Current library | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|
| CDST | CDST | 07/27/2019 | 664.09 HAN/IN | CDT472 | Books |