| 000 -LEADER | |
|---|---|
| fixed length control field | 00274nam a22001097a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9788193569597 |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Author name | VIJAYALAKSHMI D |
| -- | USHA RAVINDRA |
| -- | SHAMSHAD BEGUM S |
| 245 ## - TITLE STATEMENT | |
| Title | PRINCIPLES OF FOOD SCIENCE AND NUTRITION |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | NEW DELHI |
| Date of publication | 2019 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 184 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Home library | Current library | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|
| CDST | CDST | 02/05/2021 | 641 VIJ/PR | CDT804 | Books |