Milk and Milk Products Technology, Chemistry and Microbiology
Material type:
TextPublication details: SpringerEdition: 1Description: 451ISBN: - 9788184894318
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Books | CDST | 637 VAR/MI (Browse shelf(Opens below)) | Available | CDT496 | |
| Books | CDST | 637 VAR/MI (Browse shelf(Opens below)) | Available | CDT497 | |
| Books | CDST | 637 VAR/MI (Browse shelf(Opens below)) | Available | CDT498 | |
| Books | CDST | 637 VAR/MI (Browse shelf(Opens below)) | Available | CDT499 | |
| Books | CDST | 637 VAR/MI (Browse shelf(Opens below)) | Available | CDT500 |
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| 637 VAR/MI Milk and Milk Products | 637 VAR/MI Milk and Milk Products | 637 VAR/MI Milk and Milk Products | 637 VAR/MI Milk and Milk Products | 637 VAR/MI Milk and Milk Products | 637 WON/FU FUNDAMENTALS OF DAIRY CHEMISTRY | 637 WON/FU FUNDAMENTALS OF DAIRY CHEMISTRY |
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Sameer A. Mob: 9846361300
Mail to: sameer@kvasu.ac.in
