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Bioactive Compounds in Foods

By:

John Gilbert Hamide Z Senyuva

Material type:

TextPublication details: WileyEdition: 1Description: 409ISBN:

9788126551484

DDC classification:

637 GIL/BI

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	CDST	637 GIL/BI (Browse shelf(Opens below))	Available	CDT518

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38 Food Supply chain Management
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40 Economics of farm management in a global setting
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